The Martinique Rhum Agricole AOC Trail: Distilleries, Terroir & Tasting

Martinique holds the distinction of producing the world’s only Appellation d’Origine Contrôlée (AOC) rum, distilled exclusively from 100% fresh pure sugar cane juice (vesou).

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1. Iconic Distilleries of Martinique

• Habitation Clément (Le François): A blend of world-class contemporary Caribbean sculpture, botanical park, and historic cellars aging vintage rums in oak casks.
• Distillerie Neisson (Le Carbet): An artisanal, family-run distillery famous for its organic sugarcane plots and legendary white and aged rums (Zepol’ Karé).
• Distillerie Depaz (Saint-Pierre): Nestled on the fertile volcanic foothills of Mount Pelée, utilizing volcanic spring water for distillation.
• Saint-James (Sainte-Marie): Home to the historic Rum Museum and vintage steam-powered plantation train.

2. Tasting & The Art of the Ti-Punch

The ritual of the Ti-Punch requires three authentic elements:

1. 50° or 55° white AOC Rhum Agricole.
2. A squeeze of fresh Caribbean lime (citron vert).
3. A spoonful of unrefined cane sugar syrup (sirop de batterie).